The patron saint festivities in honor of San Roque and San Mateo begin the first weekend of September, with the presentation of the quintos and the commission, and the solemnity of the religious celebrations. The tranquility that normally surrounds the town gives way...
It is located between Morxama street and the ravine of the same name. It is the new public building in the town, thanks to a grant from Alicante Diputación Provincial. It consists of 2 floors: the ground floor has an office and a divisible open space with an exit to...
Building built in 1963 on land bought by neighbors, a sample of the solidarity and cooperative spirit of the residents of La Xara.
Communal building with a single nave, crossed longitudinally by a canal. It is built with load-bearing walls and rear pillars made of mortar. It was inaugurated in 1954. At present, the construction has been integrated into an urbanization with pedestrian streets....
Building finished in 1881, it is built with external load-bearing walls, made of stones joined with mortar. The interior has three naves, separated by sandstone pillars, with arches of the same material that support the gabled roof. In Calle Pilares you can see the...
Ingredients for 4 people: 1/2 kg. snuff. 1/4 kg. mackerel. 1/4 kg. mackerel. 1/4 kg. redfish. 1 / 4kg. rat. 1/4 kg. galleys. 150 gr. cabbage. 4 small potatoes. 400 gr. Of rice. 2 ñoras. 4 cloves of garlic Saffron. Oil. Salt. Preparation ...
Ingredients for 4 people: 1 Kg of varied fish (monkfish, sea bass, mullet, whiting, mackerel, etc ...). 1 liter of fish broth made with whitebait, the more varied the better. 12 clams. 1 medium onion. 4 medium potatoes. 1 medium ripe tomato. 3 garlic...
Ingredients 3 garlic. One egg yolk. 250 cc of extra virgin olive oil. Vinegar or lemon Salt. Preparation - Chop the garlic in a mortar. - When the garlic is minced, add the yolk of an egg (at room temperature) and a little salt, and...
